Wine Pages Tom Cannavan writes about Seven Springs
The quality and the intelligent, classy and quite European-styled nature of this whole portfolio continues to impress.
The quality and the intelligent, classy and quite European-styled nature of this whole portfolio continues to impress.
Preparation for our 2014 harvest started in October 2012! At that time buds formed on the branches that were to carry the fruit for the 2013 harvest and, through the pruning that followed the harvest, during the winter of 2013, these two-bud spurs were left to develop and nurture the fruit for the 2014 harvest. This means that as early as last month, October 2013, nature was influencing the quality and quantity of the 2015 harvest. It was rainy, cloudy and humid – not ideal conditions, as it is a sunny period at this time that will contribute to a fruitful harvest. We’ll just have to wait and see what Mother Nature has in store for us. Our Pinot Noir grapes, the first to be harvested each year, are looking beautiful! The vines have started to flower along with the Chardonnay.
The Syrah and Sauvignon Blanc usually start flowering a little later.
I love the vineyards in spring, they have the most amazing green foliage.
Seven Springs Vineyard has just had a question and answer article published in the South African restaurant guide, www.ratethatrestaurant.co.za, on 21st September 2010. Tim Pearson was interviewed by Bradley Crewe-Brown from the magazine giving some insight into Seven Springs and his hopes for the future. Bradley interviewed Gordon Ramsay earlier in the year when he visited the Cape but in Tims interview you will find less expletives! The full story can be read by following this link. http://www.ratethatrestaurant.co.za/seven-springs-vineyard/
Seven Springs Vineyard has just had another article published in leading South African online wine site, BottlePlatePillow. The site, www.bottleplatepillow.com, aims to give visitors accurate information on all South African wine farms. This will allow people to find detailed information on each farm to make their visit to each winery more memorable. Information such as whether there is a restaurant or accommodation on the farm, up to date news on wineries, special vineyard events, special offers and much much more. BottlePlatePillow site creator, Charles Lourens, has produced an excellent site which we are sure will become as much part of the South African wine experience as the Platter South African Wine Guide, www.johnplatterguide.com. Go directly to the report here http://www.bottleplatepillow.com/blog/seven-springs-vineyard-from-the-beginning-by-tim-pearson/
Seven Springs Vineyard is pleased to announce that Riana van der Merwe, our winemaker, is to work at leading Oregon winery, Adelsheim Vineyard, http://www.adelsheim.com, for the 2010 harvest. This is a great opportunity for Riana to work with a leading U.S. winery producing top Pinot Noirs. The experience will give Riana an insight into leading northern hemisphere Pinot Noir production, especially as our young Pinot vines are nearing maturity.
Ex Sommelier, now wine writer, blogger and wine ‘passionista’, Tara Devon, has written an article on Seven Springs Vineyard on her blog. Check out Tara’s work on the link below. Thanks for the article Tara and your passion for South African wine really shows. Once our wines are ready for tasting we will get some bottles to you for a tasting and a review.
http://winepassionista.com/2010/03/17/spotlight-on-south-africa/#more-168
Tim Pearson from Seven Springs Vineyard is to appear on the US radio show ‘Wine Talk with Stu the Wine Guru’ on the 7th of April. This is agreat opportunity for Tim to promote, not only Seven Springs wines, but wines from the Overberg area and from South Africa in general. Although our wines will not be available in the USA until 2011, this was too good an opportunity for us to pass up as we will get excellent internet exposure as well.
Seven Springs announced today that it will be making it’s first wines at the award winning Iona Vineyards in Elgin (http://iona.co.za). Before we build a winery we needed somewhere to make our first vintage in 2010 so had to find somewhere to make our debut wines. Iona Vineyards was our first choice and Andrew Gunn, owner of Iona, and John Seccombe, Iona’s winemaker, agreed to allow us to make our wines at this first class winery. Our winemaker, Riana, is looking forward to working with Andrew and John as their expertise will prove invaluable to enable us to produce excellent wines.
Seven Springs is pleased to announce the appointment of Riana van der Merwe as winemaker. Riana comes highly recommended to us by friends Guillaume Nell, winemaker at Backsberg Cellar Estate (http://www.backsberg.co.za) and Corina du Toit, Sales and Marketing Manager at Eikendal Vineyards in Stellenbosch (http://www.eikendal.com). Riana will be responsible for making our first wines and we are confident she will respond to the challenge, she has our full support.
25 year old Riana said ” This is a fantastic opportunity for me to be able to work with Tim and Vaughan and to be able to make their dreams come true. I am proud to be associated with such positive people and I will do my level best to ensure we make some of South Africa’s best wines as the potential is definitely here”