Posts

Seven Springs Sauvignon Blanc 2010

Sauvignon Blanc labelled and ready

Our Sauvignon Blanc 2010 was labelled on the 13th October 2010 and is now ready for the general public. We will ship 2,400 bottles of the wine to the UK and it should arrive in the last two weeks of November. 2,000 bottles will be left in South Africa for sales there and also back up stock to go with our Chardonnay when that is ready in early 2011. So far tastings of our Sauvignon Blanc 2010 have received a big ‘thumbs up’. A big thanks to Fiona Phillips from Cybercellar in Franschhoek, Western Cape, (http://www.cybercellar.com) for saying she will sell our wines from day 1 and also helping us import our wines into the UK.

Seven Springs winemaker to work harvest in Oregon

Riana in a stainless steel fermentation tank, digging 'must'.

Seven Springs Vineyard is pleased to announce that Riana van der Merwe, our winemaker, is to work at leading Oregon winery, Adelsheim Vineyard, http://www.adelsheim.com,  for the 2010 harvest. This is a great opportunity for Riana to work with a leading U.S. winery producing top Pinot Noirs. The experience will give Riana an insight into leading northern hemisphere Pinot Noir production, especially as our young Pinot vines are nearing maturity.